🥂 Every day is Fizz Day at The Great Western… but today is Fry-YAY, so it’s officially FIZZ DAY! 🥂
Start your weekend with a little sparkle — go on, you deserve it ✨
Our fizz list is pouring with brilliance:
🍐 NV Prosecco Stelle d’Italia
Vivacious, aromatic, all lemony delicacy and fresh green pears.
🌸 NV Cremant de Bourgogne Brut Grande Cuvee — Veuve Ambal
Chardonnay–Pinot Noir elegance with citrus, floral lift and buttery richness.
🍏 NV Baron de Marck Brut — Gobillard
Fresh apples, bright lemons, soft brioche notes… effortlessly balanced.
🌼 NV Classic Reserve — Hattingley Valley
English sparkle at its finest — floral, crisp green apple, rich toasty finish.
🍓 2020 Hattingley Valley Rosé
Delicate red fruits, tangy redcurrant, creamy and gloriously refined.
✨ NV La Cuvée — Laurent-Perrier
Sharp lemon freshness, biscuit aromas, a sherbet-bright finish.
💛 NV Yellow Label Brut — Veuve Clicquot
Zesty acidity, lemon biscuit notes, iconic, vibrant, unmistakable.
🌹 NV Cuvée Rosé — Laurent-Perrier
Fragrant red fruit, fine acidity, lively bubbles in that classic bottle.
So whether it’s a quick glass, a celebratory bottle, or the start of something special…
Let’s raise a glass — it’s Fry-YAY, it’s FIZZ DAY, and the weekend starts right here at The Great Western. 🥂✨
#FizzFriday #FryYAY #TheGreatWestern #WeekendStartsHere #SparkleAtTheStation #CombustionCoffee (but make it fizz)
