Hello Friday… and hello serious steak energy. 🥩🔥🍷
⸻
🥩 Grass-Fed Rump Cap – (G)
8oz Aubrey Allen 35-day dry-aged beauty, cooked just how you like it.
Served with chunky chips and a fresh cherry tomato & herb salad – because balance.
✨ Level it up:
➕ Peppercorn sauce or garlic & herb butter – £2.00
Now… let’s talk wine.
Lighter easy drinking let’s have a bottle or full-bodied deep into your soul territory. What even you choose, you’re staying.” For puds and cheese too ! 🍷
Friday done properly:
🔥 Fire on
🍷 Red poured
🥩 Steak sizzling
🚂 All aboard the weekend
📞 Book your table: 01926 422422
💻 Or book online
📍 The Great Western
#HelloFriday #SteakNight #AubreyAllen #DryAgedDreams RedWineWeather GWFriday ProperPubFood AllAboard
